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Characterization of Virgibacillus sp.SK33 cell-bound proteinases and its application as a starter cu
【作 者】
:
【机 构】
:
School of Food Technology, Institute of Agricultural Technology,Suranaree University of Technology,
【出 处】
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13th International Biotechnology Symposium and Exhibition(第1
【发表日期】
:
2008年1期
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