Application of Edible Coating Based on Chitosan to Extend Pomegranate Fruit Storage Life

来源 :第三届国际石榴及地中海气候小水果学术研讨会 | 被引量 : 0次 | 上传用户：hankeycncn

【摘要】

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【作者】

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Feryal Varasteh Kazem Arzani Mohsen Barzegar Zabihollah Zamani

【机构】

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Department of Horticulture, Faculty of plant production, Gorgan University of Agricultural Sciences

【出处】

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第三届国际石榴及地中海气候小水果学术研讨会

【发表日期】

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2013年1期

【关键词】

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Chitosan coating postharvest weight loss

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　　Chitosan, as a biodegradable edible coating without any side effects, is one of the good candidates to improve fruit storability.In this experiment, pomegranate fruits were coated with chitosan consisted of 0.5 and 1.0% (w/v) and compared with uncoated fruits.The coated and uncoated fruits were stored at 2 and 5℃ for 135 days.

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Application of Edible Coating Based on Chitosan to Extend Pomegranate Fruit Storage Life

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