Review of Nanoparticles Toxicity in the Food Chain

来源 :The 6th International Conference on Nanoscience and Technolo | 被引量 : 0次 | 上传用户:pan07631014
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  Nanoparticles from the rapidly increasing number of consumer products have led to concerns about the health risks and environmental impacts of such nanosized materials.One of the most significant and currently not well-understood risks is their potential transfer and magnification in food chains.
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