论文部分内容阅读
Angiotensin I-converting enzyme inhibitory action of 'suku-garasu',salted fries of Siganus
【机 构】
:
Department of Food Science and Technology,Tokyo University of Marine Science and Technology,Konan 4-
【出 处】
:
International Symposium on Seafood Processing Technology and
【发表日期】
:
2009年4期
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