【摘 要】
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Food poisoning by Staphylococcus aureus(S.aureus)is one of the most common pathogenic bacteria in humans.S.aureus infections which can occur through skin wounds or the mucosa,is characterized by sudde
【机 构】
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School of Food and Biological Engineering,Jiangsu University,Zhenjiang,212013
【出 处】
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第十五届国际电分析化学国际会议(The Fifteenth International Symposium on Ele
论文部分内容阅读
Food poisoning by Staphylococcus aureus(S.aureus)is one of the most common pathogenic bacteria in humans.S.aureus infections which can occur through skin wounds or the mucosa,is characterized by sudden onset of symptoms including nausea,vomiting,abdominal cramps,and diarrhea within 2～6 h after ingestion of toxin-contaminated foods [1,2].
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