【摘 要】
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Vegetables production and quality and process standardization in chain are of paramount priority at present to satisfy the numerous needs ranging from the global market,the consumers expectations,the
【机 构】
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A GROSEL VITER-Vegetable Crops and Medicinal and Aromatic Plants Università di Torino.Via Leonardo d
【出 处】
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Vegetable Production,Quality and Process Standardization in
论文部分内容阅读
Vegetables production and quality and process standardization in chain are of paramount priority at present to satisfy the numerous needs ranging from the global market,the consumers expectations,the safety requirements,local growers and communities,up to the food security.Priorities change according to local demands and social situations:for many countries around the world,food security is the main priority,for others,food quality is.Food safety has become a striking issue in all countries,regardless of the market destination of the produce,domestic or oversea.During the last decades,the fresh market of leafy vegetables and herbs has increased in particular.
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