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  5. Qualitative and quantitative analysis of Tong-Feng-Li-Shi oral liquid by thin layer chromatography a

Qualitative and quantitative analysis of Tong-Feng-Li-Shi oral liquid by thin layer chromatography a

来源 :第2届大连国际色谱学术报告会、第37届国际高效液相色谱及相关技术会议、第18届全国色谱学术报告会 | 被引量 : 0次 | 上传用户：Taosnowball
【摘 要】
：
Tong-Feng-Li-Shi oral liquid, a combined prescription of traditional Chinese medicine, is prepared from medicinal herbs of Radix et Rhizoma Rhei, Fructus Crataegi and Semen vaccariae, and has been use
【作 者】
：
Lin-Li Wang De-Shen Meng Yi-Xin Peng 
【机 构】
：
Department of Pharmacy, Daping Hospital affiliated to The Third Army Medical University, Chongqing 4
【出 处】
：
第2届大连国际色谱学术报告会、第37届国际高效液相色谱及相关技术会议、第18届全国色谱学术报告会
【发表日期】
：
2011年3期
【关键词】
：
HPLC Tong-Feng-Li-Shi oral liquid Quality control 
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　　Tong-Feng-Li-Shi oral liquid, a combined prescription of traditional Chinese medicine, is prepared from medicinal herbs of Radix et Rhizoma Rhei, Fructus Crataegi and Semen vaccariae, and has been used for the treatment of hypeflipemia.At present study, a qualitative and quantitative method was developed for the quality control of Tong-Feng-Li-Shi oral liquid.Thin layer chromatography technique was used to qualitatively analyze Radix et Rhizoma Rhei, Fructus Crataegi and Semen vaccariae in Tong-Feng-Li-Shi oral liquid with the reference herbs as positive control.
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