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UNI-AND BIDIMENSIONAL CAPILLARY ELECTROMIGRATION TECHNIQUES IN TRANSGENIC FOOD ANALYSIS
【作 者】
:
【机 构】
:
Dep. Food Analysis,Inst. Industrial Fermentations,CSIC,28006 Madrid,Spain
【出 处】
:
2009第十三届北京分析测试学术报告会
【发表日期】
:
2009年9期
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