CONCENTRATION OF OCHRATOXIN A IN WINES OF CHINA FROM FERMENTATION PROCESS AND MARKETS

来源 :International Mycotoxin Conference 2014(2014国际真菌毒素会议) | 被引量 : 0次 | 上传用户:weibo525525888
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New method was established for the determination of OTA contents in Chinese wine using high-performance liquid chromatography with fluorescence detection after combined anion-exchange solid-phase extraction clean-up step.
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