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目前竹荪一般采用煮料法和生料法栽培,前法栽培易污染,后法栽培竹荪菌丝生长慢。发酵栽培集煮料法和生料法之优点,可避免重复感染,促进栽培料营养物质的转化分解,利于竹荪菌丝的吸收利用,加快生长速度。1990年,笔者分别在贵州赤水、四川彭县、合江等地采用此法试验,成功率95%以上,平均每平方米收竹荪千品100克,最高达550克。
At present, Dictyophora are generally cultivated by boiling method and raw material method. The former method is easy to pollute and the latter is slow to grow. Fermentation culture set boiled material method and the advantages of raw material method, can avoid repeated infections, promote the transformation of plant material decomposition of nutrients, which will help absorption and utilization of Dictyophora mycelium, speed up the growth rate. In 1990, the author respectively in Chishui, Guizhou, Peng County in Sichuan, Hejiang and other places using this method test, the success rate of 95% or more, the average per square meter collected Shusun Senjue 100 grams, up to 550 grams.