Assessment of Trans Fatty Acid Content in Widely Consumed Snacks by Gas Chromatography in a Developi

来源 :食品与营养科学(英文) | 被引量 : 0次 | 上传用户：lydiajiao

【摘要】

：

Trans fatty acids have adverse effects on health, so knowledge of their contents in foods would enable people to make informed food choices. TFA levels when not

【作者】

：

Smita Karn Ransi Ann Abraham L

【机构】

：

DepartmentofCardiacBiochemistry,DepartmentofCardiacBiochemistry

【出处】

：

食品与营养科学(英文)

【发表日期】

：

2013年12期

【关键词】

：

TRANS FATTY Acid Gas CHROMATOGRAPHY SNACK Health Risk Trans Fatty Acid Gas Chrom

下载到本地 , 更方便阅读

下载此文赞助VIP

声明 : 本文档内容版权归属内容提供方 , 如果您对本文有版权争议 , 可与客服联系进行内容授权或下架

论文部分内容阅读

Trans fatty acids have adverse effects on health, so knowledge of their contents in foods would enable people to make informed food choices. TFA levels when not available in food composition tables make it difficult to estimate dietary intake. With the ai

其他文献

现代管理应用计算机的历史及发展趋势

本文回顾国民经济管理和企业管理应用计算机所经历四个阶段：电子数据处理、管理信息系统、决策支持系统和信息资源管理的情况，研究其发展趋势，并就如何进一步加强我国计算机管理

期刊

现代管理计算机管理决策支持系统管理信息系统计算机技术应用计算机管理系统计算机通讯网络计算机应用信息资源管理

Relationship between Taste Sensitivity and Eating Style in Japanese Female University Students

This study investigated the relationship between taste sensitivity, the frequency and the preference for eating foods rich in zinc, dietary habits, and restrain

期刊

TASTESensitivityZincFoodPREFERENCEDIETARYHABITFemaleUniversitySTUDENTS

A Comparative Study on the Total Antioxidant and Antimicrobial Potentials of Ethanolic Extracts from

The extracts from different tissues of Allium fistulosum L. and Allium sativum L. were investigated to evaluate their antioxidant and antimicrobial capacity. Th

期刊

ALLIUMspp.AntioxidantsANTIMICROBIALActivityDPPHIC50TEACTOTALPhenolicCo

The Protective and Recovery Effects of Fish Oil Supplementation on Cedar Pollen-Induced Allergic Rea

Obesity is associated with the production of pro-inflammatory cytokines and therefore can lead to worsening of allergic reactions. Thus, there is cross-talk bet

期刊