菊花脑又名菊花叶、路边黄等,属菊科多年生宿根性植物．也是菊科草本野菊花的边缘植物。其嫩梢可食用．凉拌、炒食、煮汤均可,营养丰富,且具特殊菊香味。菊花脑还有药疗作用．能清热解毒、降血压．医治胃热、心烦等．胃药用保健菜．值得推广。现简介其生物学性状及栽培技术。一 Chrysanthemum also known as chrysanthemum leaves, roadside yellow, belongs to Asteraceae Perennial root plants. It is also the edge plant of Asteraceae wild chrysanthemum. Its tender shoots are edible. Cold, fried, soup can be, nutritious, and a special chrysanthemum flavor. Chrysanthemum brain also medicinal effect. Can detoxify, lower blood pressure. Heal stomach heat, upset and so on. Stomach medicinal health food. Worth promoting. Brief introduction of its biological properties and cultivation techniques. one