该项目针对鱼、虾的味蕾丰富,嗅觉灵敏,对不悦味的饵料拒食,对喜悦味的饵料采食行为强烈的特性,用鱼、虾嗜好的基础味料,刺激嗅觉、味觉,促进其摄食。通过对各类风味原料的筛选,试制成符合国情的复合型诱食风味素。在鱼虾、蟹配合饵料中添加一定量的该产品,可改善适口性,提高鱼虾饵料利用率,使虾类养殖成活率提高10％,养殖饲料总成本降低5～10％。国内贸 The project aims at fish and shrimp with rich taste buds, good sense of smell, antifeedant to unpleasant taste, strong eating behavior to joyous taste food, stimulation of sense of smell and taste with fish and shrimp basic taste, Food intake. Through the screening of various types of flavor raw materials, trial-made to meet the national conditions of the compound-induced flavor flavor. Adding a certain amount of the product to fish, shrimp, and crab can improve the palatability, improve the utilization ratio of fish and shrimp bait, increase the survival rate of shrimp farming by 10% and the total cost of breeding feed by 5-10%. Domestic trade