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卫办监督发[2012]16号各省、自治区、直辖市卫生厅局,新疆生产建设兵团卫生局:按照《食品安全法》、《食品安全法实施条例》、国务院食品安全办《食品安全宣传教育工作纲要(2011—2015年)》和我部《2011-2015年全国卫生监督员培训规划》要求,我部制定了《卫生部门食品安全监管人员培训大纲》(以下简称《大纲》),现印发你们。请按照《大纲》要求,结合本地实际,认真组织开展卫生部门食品安全监管人员培训工作。
Health supervision bureau of provinces, autonomous regions and municipalities directly under the Central Government, Xinjiang Production and Construction Corps Health Bureau: In accordance with the “Food Safety Law”, “Food Safety Law Enforcement Regulations”, the State Council Food Safety Office “food safety publicity and education work (2011-2015) and the Ministry of Education’s National Health Inspector Training Plan 2011-2015, the Ministry of Education formulated the Training Outline for Food Safety Regulators in the Health Sector (hereinafter referred to as the Outline), which is now issued to you . Please follow the ”Outline" requirements, combined with local conditions, seriously organize the health sector food safety supervision personnel training.