蛋炒饭的典故 逯耀东在《大肚能容》里说:“有次在香港与朋友聚会,座上有位刚从美国来的青年朋友,经介绍后,寒暄了几句,我就问:‘府上还吃蛋炒饭吗?’他闻之大惊道:‘你怎么知道?怎么知道的!’这位青年朋友祖上在清朝世代官宦,祖父于清末做过不小的地方官。当年他们府上请厨师,试大师父的手艺,都以蛋炒饭与青椒炒牛肉丝验之, Egg fried rice allusions Yao Yi East in the “belly” can be said: "There are times in Hong Kong party with friends, there is a seat just came from the United States to a young friend, after the introduction, greeting a few words, I asked: The house also eat fried rice it? ’He was amazed:’ How do you know? How do you know! ’The young friend of ancestors in the Qing dynasty official, grandfather did a lot of local officials in the late Qing Dynasty. Please cook, try Master Master’s craft, fried eggs are fried rice and green peppers wire experience,