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国卫办应急发[2014]11号各省、自治区、直辖市卫生计生委(卫生厅局),新疆生产建设兵团卫生局,中国疾病预防控制中心、卫生部卫生监督中心:2013年第四季度,我委通过突发公共卫生事件网络直报系统共收到全国食物中毒类突发公共卫生事件(以下简称食物中毒事件)报告27起,中毒1274人,死亡20人。与2012年同期相比,报告起数减少32.5%,中毒人数增加4.0%,死亡人数减少62.3%。现将有关情况通报如下:
Health Services Bureau of Xinjiang Province Production and Construction Corps, China CDC, and Health Inspection Center of Ministry of Health: In the fourth quarter of 2013, The committee received a total of 27 reports of food poisoning-related public health emergencies (hereinafter referred to as food poisoning incidents) through the network of public health emergencies reporting system, causing 1274 poisonings and 20 deaths. Compared with the same period in 2012, the number of reported incidents decreased by 32.5%, the number of poisoning increased by 4.0% and the death toll decreased by 62.3%. The relevant information is as follows: