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当电视台滚动播出春运的消息,当大街小巷晃动着回乡人的身影,当人们纷纷交流着过年的凡此种种时,年的脚步越来越近了。年的味道也越来越浓了。年,到底是一种什么味道?一种仪式感。到底是中国人,对这个中国最大的节日充满了敬畏感。同乡,敬拜祖先,团聚……那是流淌在血液里的文化基因;一种甜蜜感。一年之中,或许这个时候最为放松。亲朋好友成群结队,推杯换盏,推心置腹,互道祝福,感情得到尽情释放;一种收获感。岁末年初,一年的筹划走到尽头,新一年的计划又将启程。总结,交流,为新的改善而做好各种铺垫;
When the TV station scrolls the news of the spring festival, when the streets are swaying back home people’s figure, when people have exchanged all the Chinese New Year, the pace of the year is getting closer. The flavor of the year more and more concentrated. Year, in the end is what kind of taste? A sense of ritual. In the end is a Chinese, full of awe of this China’s largest festival. Fellow citizens, worshiped ancestors, reunited ... that is the cultural gene flowing in the blood; a sweet feeling. One year, perhaps the most relaxed at this time. Family and friends in droves, push the cup to change the light, push your heart and abdomen, mutual respect and blessing, feelings get to be released; a sense of gain. Year-end and New Year’s holidays, one year planning come to an end, the new year’s plan will start again. Summarize, exchange, make various kinds of bedding for the new improvement;