Croplands are often suffering from sand burial in dry regions of northern China.For studying this phenomenon,we carried out a case study of field experiment including four sand burial levels,i.e.shallow(1–3 cm),moderate(8–12 cm)and deep(15–20 cm)sand burials,and no sand burial(control,CK),in a typical agro-pastoral transitional zone in Naiman Banner of eastern Inner Mongolia.The aim of this study was to assess the impacts of sand burial on maize(Zea mays L.)productivity and the soil quality along a gradient of burial depths.Results showed that there was a strong negative effect of sand burial on maize productivity and soil quality,which significantly declined(P<0.05)under moderate and deep sand burial treatments.In comparison with the CK,the maize yield and above-ground biomass reduced by 47.41% and 39.47%,respectively.The soil silt and clay,soil water,soil organic carbon and total nitrogen contents under deep sand burial decreased by 67.85%,40.32%,86.52% and 82.11%,respectively,while microbial biomass carbon,microbial abundance and enzyme activity decreased by 89.78%,42.28%–79.66% and 69.51%–97.71%,respectively.There was no significant effect on crop productivity and soil quality with shallow sand burial treatment.The correlations analysis showed that there was significant positive correlations of both maize yield and above-ground biomass with soil silt and clay,soil organic carbon and total nitrogen contents,p H,electrical conductivity,soil water content,microbial abundance and biomass and all tested soil enzyme activities.Stepwise regression analysis indicated that soil water and total nitrogen contents,urease,cellobiohydrolase and peroxidase activities were key determining factors for maize productivity.This combination of factors explains reason of the decreased maize productivity with deep sand burial.We found that degradation of cropland as a result of sand burial changed soil physical-chemical properties and soil enzyme activities in the plow layer,and decreased overall maize productivity.Furthermore,decreased soil enzyme activity was a better indicator to predict sandy cropland degradation. Croplands are often suffering from sand burial in dry regions of northern China. Studying this phenomenon, we carried out a case study of field experiment including four sand burial levels, ieshallow (1-3 cm), moderate (8-12 cm) and deep (15-20 cm) sand burials, and no sand burial (control, CK), in a typical agro-pastoral transitional zone in Naiman Banner of eastern Inner Mongolia. The aim of this study was to assess the impacts of sand burial on maize (Zea mays L.) productivity and the soil quality along a gradient of burial depths.Results showed that that was a strong negative effect of sand burial on maize productivity and soil quality, which significantly declined (P <0.05) under moderate and deep sand burial treatments.In comparison with the CK, the maize yield and above-ground biomass reduced by 47.41% and 39.47%, respectively.The soil silt and clay, soil water, soil organic carbon and total nitrogen contents under deep sand burial by 67.85%, 40.32%, 86.52% and 82.11%, respectively, while microbial biomass carbon and microbial abundance and enzyme activity decreased by 89.78%, 42.28% -79.66% and 69.51% -97.71%, respectively. There was no significant effect on crop productivity and soil quality with shallow sand burial treatment.The correlations analyzed that there was significant positive correlations of both maize yield and above-ground biomass with soil silt and clay, soil organic carbon and total nitrogen contents, p H, electrical conductivity, soil water content, microbial abundance and biomass and all tested soil enzyme activities. Stepwise regression analysis indicated that soil water and total nitrogen contents, urease, cellobiohydrolase and peroxidase activities were key determining factors for maize productivity. This combination of factors explains the reason for the decreased maize productivity with deep sand burial. We found that degradation of cropland as a result of sand burial changed soil physical-chemical properties and soil enzyme activities in the plow layer , and decreased overall maize productivity. Futuremore, decreased soil enzyme activity was a better indicator to predict sandy cropland degradation.