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当某些工程结构由于中间的材料问题,导致上下两层受外力后发生平移甚至旋转,人们形象地称之为“奥利奥(oreo)效应”。这个充满哲理和科学浪漫主义色彩的词汇,既不像“马太效应”一样来自基督教的《圣经》故事,也不像“晕轮效应”和“蝴蝶效应”一样源于自然现象,它只是一种饼干的品牌名称。但是,人们对它却像《圣经》和自然界一样熟悉。1912年在美国问世的奥利奥,至今已有近百年历史,一直是美国人民最心爱的饼干。不仅成为消费的宠儿,更是成了某种文化因子。截至2009年,
When some of the engineering structures due to the middle of the material problems, resulting in the upper and lower two layers by the external force after the shift or even rotation, people vividly call the “oreo effect.” This jargon full of philosophical and scientific romanticism does not come from the Bible story of Christianity just like the “Matthew Effect” nor from the “halo effect” and “butterfly effect” Natural phenomenon, it is just a brand name of biscuits. However, people are as familiar with it as the Bible and nature. Oreo, which came out in the United States in 1912, has a history of nearly one hundred years and has always been the most beloved biscuit of the American people. Not only become the darling of consumption, but also become a cultural factor. As of 2009,