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为了防治冠心病,1973年我们与有关单位协作,对成都地区30岁以上正常人543例的膳食、血脂及脂蛋白进行了调查(中华医学杂志56:88,1976:新医学6:11,1975);继后又对高脂血症及冠心病患者糖、脂代谢及其与血脂关系进行了初步研究(中华医学杂志英文版91:465,1978:92:822,1979),发现有近半数高脂血症(HL)及冠心病(CHD)患者有糖代谢的隐性障碍。由于糖、脂代谢关系密切,我国人民膳食以高糖为主;胰岛素是调
In order to prevent and treat coronary heart disease, we collaborated with relevant agencies in 1973 to investigate the diet, blood lipids and lipoprotein in 543 subjects over 30 years old in Chengdu (Chinese Journal of Medicine 56: 88,1976: New Medicine 6: 11,1975 ); Followed by hyperlipidemia and coronary heart disease in patients with carbohydrate, lipid metabolism and its relationship with blood lipids conducted a preliminary study (Chinese Medical Journal English 91: 465,1978: 92: 822,1979), found that nearly half Patients with hyperlipidemia (HL) and coronary heart disease (CHD) have impaired glucose metabolism. Due to the close relationship between sugar and lipid metabolism, our people’s diet mainly consists of high-sugar; insulin is a key ingredient