FHB is one of the most destructive diseases of wheat. Resistance testing depends strongly on inoculation methods, and on measured traits. Therefore a four-year
Vegetables are considered essential for well-balanced diets. The production and marketing of vegetables crops are undergoing continuous change globally. This is
The aim of this study was to evaluate the effect of iron biofortification on antioxidant response, yield and nutritional qualityof green bean (Phaseolus vulgari
The increase in the population in Egypt makes it imperative to explore promising approaches to increase food supply, including protein and oil, to meet the need
Dissipation kinetics of chlorpyrifos in the near-neutral paddy soils of a vegetable cropping system under greenhouse, screenhouse and field conditions was studi
Sixteen Holstein calves were used to study the effects of two feeding programs (FP) on growth, intake, rumen development and ruminal metabolism from birth to we