作为人类生存和发展的最主要物质基础,食品具有安全卫生和必要的营养两大基本要求。近年来,国际食品安全事件不断发生,引起消费者极大的不安。为了确保食品安全监管体制的有效性,维护消费者的健康利益,世界各国都相继采取了一系列包括行政、司法在内的具体措施。食品安全已成为 As the most important material basis for the survival and development of mankind, food possesses two basic requirements of safety, hygiene and necessary nutrition. In recent years, international food safety incidents continue to occur, causing great anxiety among consumers. In order to ensure the effectiveness of food safety regulatory system and safeguard the health benefits of consumers, all countries in the world have successively adopted a series of specific measures including administration and judicature. Food safety has become