在高海拔 (80 0～ 1 5 0 0ｍ)地区利用夏秋季节气候凉爽、雨量充沛、光照充足、立体气候明显的优势 ,发展高山蔬菜 ,既可供应 8～ 1 0月的秋淡市场 ,又可使高山农民增收。笔者通过近几年试验 ,总结出一套高山茄果类蔬菜栽培技术 ,供生产者参考。1　品种选择　　选用抗逆性强、 In the high altitude (80 0 ~ 1500m) area using summer and autumn seasons cool climate, abundant rainfall, adequate light, the obvious advantages of three-dimensional climate, the development of mountain vegetables, both autumn and winter supply of 8 to 10 months market, but also Alpine farmers income. Through experiments in recent years, the author summed up a set of alpine fruit and vegetable cultivation techniques for producers reference. Selection of a variety of strong resistance,