一、产品说明:糯米甜酒粉外观为固体粉末,用开水冲饮时,呈乳白色。产品富含蛋白质、氨基酸、维生素、矿物质等,营养丰富。可与干桂花、枸杞、牛奶等混合饮用,口味绝佳。二、生产工艺流程:将糯米与甜酒曲混合发酵→干燥(手工干燥:30斤/天;干燥箱干燥:200斤/天)→粉碎(批量生产用粉碎机; First, the product description: The appearance of glutinous rice wine powder as solid powder, brewed with boiling water, milky white. Products rich in protein, amino acids, vitamins, minerals, etc., nutrient-rich. With dried sweet-scented osmanthus, Chinese wolfberry, milk and other mixed drink, excellent taste. Second, the production process: the glutinous rice and sweet wine mixed fermentation → drying (manual drying: 30 kg / day; dry oven: 200 kg / day) → crushed (mass production mill;