国际食品微生物学制标和实验技术研究进展黑龙江省哈尔滨市卫生防疫站（１５００１０）于海川高迎春为确保食品的卫生安全性、防止微生物和有毒化学物质对食品的污染，建国后有关部门即着手制定了食品卫生检验方法，６０年代初期制订了食品卫生微生物及化学检验方法，７０... International Food Microbiology standards and experimental research progress Harbin City, Heilongjiang Province Health and Epidemic Prevention Station (150010) Yu-Chuan Gao Yingchun In order to ensure the health and safety of food, to prevent microbial and toxic chemicals on food contamination, after the establishment of the relevant departments to proceed with the development Food hygiene inspection methods, formulated in the early 1960s, food hygiene microorganisms and chemical test methods, 70 ...