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毒蕈中毒在我区农村较常见,为了引起大家的重视,现将本人所见6例,简略报告并讨论如下。病例报告例1.张××,男性,成年。因吐泻、头晕3天于1975年5月15日入院。发病前一天晚餐时曾吃自采之蕈类,次晨开始吐泻、头晕、无力。体检:体温36.5℃,脉搏64次/分,呼吸16次/分,血压100/70毫米汞柱。神清,皮肤巩膜无黄染。心、肺正常。肝、脾未触及。化验:红细胞498万,血红蛋白15.5克,其余3例见表1。
Toadstool poisoning is more common in rural areas in our district, in order to arouse people’s attention, now I see 6 cases, a brief report and discussed as follows. Case report 1. Zhang × ×, male, adult. Due to vomiting and diarrhea, dizziness, 3 days in May 15, 1975 admission. The day before the onset of eating had taken during the dinner mushroom, the next morning began to vomit, dizziness, weakness. Physical examination: body temperature 36.5 ℃, pulse 64 beats / min, breathing 16 beats / min, blood pressure 100/70 mm Hg. God clear skin sclera without yellow dye. Heart, lungs normal. Liver, spleen not touched. Assay: 498,000 red blood cells, hemoglobin 15.5 grams, the remaining three cases in Table 1.