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食用蘑菇是理想的天然多功能食品,低脂肪,含有易于人体消化的蛋白质,可以补充营养,提高机体免疫力;含有粗纤维、半粗纤维和木质素,可保持肠道水分,并吸收肠道胆固醇、糖分,将其排出体
Edible mushrooms are ideal natural multifunctional foods, low in fat and contain digestible protein that can be easily digested by the human body, which can supplement nutrition and improve the immunity of the body. It contains crude fiber, semi-crude fiber and lignin, which can keep the intestinal moisture and absorb the intestinal tract Cholesterol, sugar, the body will be discharged