▲误识一:餐前餐后饮茶助消化。事实上,饭前饮茶会冲淡唾液,使饮食无味,还会使消化器官吸收蛋白质的功能下降。饭后立即饮茶,由于茶中鞣酸可使食物中的蛋白质、铁质发生凝固作用,会影响人体对蛋白质和铁质的消化吸收,于身体不利。▲误识二:浓茶醒酒。人饮酒后,酒中的乙醇经过胃 ▲ Misunderstanding: Pre-meal drinking tea to help digestion. In fact, drinking tea before meals will dilute the saliva, so that the diet tasteless, but also make the digestive organs function of reducing protein absorption. Tea immediately after a meal, because the tannic acid in tea can make food proteins, iron coagulation, will affect the body’s digestion and absorption of protein and iron, in the body adverse. ▲ misunderstood two: tea sobering. After drinking, the alcohol in the wine passes through the stomach