历来世界上许多国家都把特种蔬菜的引进、开发作为丰富本地蔬菜品种,解决蔬菜常年供应的有效途径。近年来,我国从事蔬菜研究的农业专家们引进良种、驯化、试种、成功地培植了上百种特种蔬菜,让那些口味特别、形状怪异的蔬菜在我国广大地区安家落户。 据北京蔬菜研究中心的吴蔚女士介绍,特种蔬菜,主要相对于普通蔬菜而言,外形、色泽、口味较特殊,营养价值高,不仅富含维生素,而且是多种微量元 In many countries in the world, the introduction and development of special vegetables have been used as an effective way to enrich the local varieties of vegetables and solve the perennial supply of vegetables. In recent years, agricultural experts engaged in vegetable research in China have introduced hundreds of kinds of special vegetables through the introduction of improved varieties, domestication and trial cultivation so that those vegetables with special tastes and weird shapes will settle down in vast areas in our country. According to Ms. Wu Wei from Beijing Vegetable Research Center, special vegetables, mainly compared with ordinary vegetables, have special appearance, color, taste and high nutritional value. They are not only rich in vitamins but also trace elements