【材料】熟米饭,鸡蛋,猪肉丝,黄瓜,胡萝卜,白菜,土豆,海带,黄豆芽,芝麻少许,韩国大酱,韩国辣椒酱【做法】1.将全部蔬菜洗净、切丝,用热水焯熟,肉切丝或切末用生抽和大酱炒香备用;2.煎一个鸡蛋,只煎鸡蛋的一面,使蛋黄完整而表面凝结;3.石锅内壁均匀涂抹香油,将米饭加入抹平,均匀地把菜丝和肉丝码在饭上,撒少许芝麻,最上面 [Material] cooked rice, eggs, pork, cucumber, carrot, cabbage, potatoes, kelp, bean sprouts, sesame a little, South Korea miso, South Korea chili sauce [practice] 1. Wash all the vegetables, shred, heat Water boiled cooked meat shredded or chopped end with soy sauce and miso saute spare; 2 fried an egg, only fried egg side, so that the egg yolk is complete and the surface of the condensation; 3 stone wall evenly smear sesame oil, add rice Smoothly, the vegetables and pork evenly code in the rice, sprinkle a little sesame seeds, the top