关于“三味书屋”的“三味”,有三种说法。据许饮文先生说,是把经书比作米谷,史书比作蔬菜,子书比作点心,这是一说。(见《语文课中鲁迅作品的教学》)第二说是:“读经书味如稻梁,读史书味如肴馔,读诸子百家味如醯醢。”这是寿镜吾先生亲人寿洙邻先生所述。据此,有人将“三味”释为“米饭、肴馔、调味品”;亦有人将“醯醢”释为鱼肉 On the “three flavor Bookstore,” the “three scent,” there are three versions. According to Mr. Xu Yinwen, it is to compare the book of scriptures to the rice valley, history books to vegetables, and child books to dim sum, which is one to say. (See Teaching of Lu Xun's Works in Chinese Class) The second is: “Reading classics such as rice, reading history books, such as dishes, Mr. Soo-ooo said. Accordingly, some people interpret the ”three flavors“ as ”rice, food and condiments“; others also interpret ”grub" as fish