刘勰的《文心雕龙》作为一部体大思精的文学理论和文学批评著作,历来受到很多学者的关注和研究,但刘勰在声律篇中提出的“文家之吃”跟于“逐新趣异”这一观点是存在片面性的,造成“文家之吃”这一现象既有外在的社会原因,也有著书者内在的心理根源。 Liu Wen’s “Literary Mind and Carving of Dragons,” a literary theory and literary criticism of great ideas, has always been the subject of much attention and research by many scholars. However, Liu Xie’s theory of “literary eating” and “literary criticism” There is one-sidedness in the view of “new and interesting”, resulting in the phenomenon of “eating by the writer”, which has both external social reasons and internal psychological roots of the book.