常州菜体验中心作为校内实训基地,为学生建立了完整的专业技术链,搭建了理论与实操结合、知行合一的桥梁,综合训练并提升了学生的职业素养。不同模式校内实训基地,都应立体培养学生操作规范和服务意识,尽可能安排学生做校内导游,让学生参与采购,增强学生管理意识。 Changzhou Vegetable Experience Center as a school training base for students to establish a complete professional and technical chain, set up a combination of theory and practice, the unity of knowledge and practice of the bridge, integrated training and enhance the professionalism of students. Different modes of school training base should be three-dimensional training of students practice norms and service awareness, as far as possible arrangements for students to do school guides, so that students participate in procurement, and enhance student management awareness.