各有关梨科研、生产、推广、营销等单位:自2008年召开首届全国红色梨产业发展观摩研讨会以来,红色梨产业有了较大的发展。近年,全国许多单位选育并推广了一批红色梨新品种,产生了良好的社会经济效益。中国农业科学院郑州果树研究所杂交培育的“满天红、红酥脆和美人酥”梨品种,经多年栽培技术试验创新,果实色泽鲜红艳丽,品质完美,获中国农业科学院科技成 All relevant scientific research, production, marketing and marketing units of pear: since the first National Symposium on Red pear Industry Development and Views held in 2008, there has been a great development in the red pear industry. In recent years, many units across the country have bred and promoted a number of new varieties of red pears, resulting in good social and economic benefits. Chinese Academy of Agricultural Sciences, Zhengzhou Institute of fruit and fruit breeding “sky full of red, crisp crisp and beauty ” pear varieties, after years of cultivation technology innovation experiment, the fruit bright red color, perfect quality, by the Chinese Academy of Agricultural Science and Technology into