鲍——海中八珍之冠,属腹足纲。全世界已知有90余种,分布在温带、亚热带、热带。中国沿海有皱纹盘鲍、杂色鲍、耳鲍、羊鲍、盘大鲍等品种。鲍肉质细嫩,味道异常鲜美,营养价值高,其贝壳叫“石决明”,是名贵的中药材。随着人民生活质量的提高,国际市场对鲍的需求量巨大,目前,整个世界市场鲍的缺口量在1万吨以上,市场前景广阔,因此,鲍的人工养殖在我国得以迅猛发展。由于各地自然条件不同,所以开发的养殖方式不尽相同,现将笔者对鲍鱼的主要养殖方式及优劣势做一 Bao - the highest in the eight bazhen sea, is Gastropoda. More than 90 species are known throughout the world, located in temperate, subtropical and tropical regions. Chinese coastal wrinkled Abalone, Variegated abalone, abalone, sheep abalone, abalone and other varieties. Bao tender meat, unusual tasty taste, high nutritional value, the shell called “Cassia,” is expensive Chinese herbal medicines. With the improvement of people’s life quality, the demand for abalone in the international market is huge. At present, the shortage of abalone in the world market is above 10,000 tons and the market has a bright future. Therefore, abalone cultivation in China has been developing rapidly in China. Due to the different natural conditions around, so the development of farming methods are different, now I author of abalone breeding methods and advantages and disadvantages of a