现代世界的稻作农耕据说分为二类,80％属印度种(籼稻),日本种(粳稻)大约占20％。但其中也有别的种类,在日本就有爪哇种及特殊的栽培种类。众所周知,日本人、韩国、朝鲜人主要的食物是日本种,这与当地风土、烹调方法有关系吧。世界各地印度种与带粘性的日本种,则以各自的品质和特色,引起人们的种种爱好。东 Rice farming in the modern world is said to fall into two categories, with 80% being India (indica) and Japan (japonica) accounting for about 20%. But there are other species, there are Java species and special cultivars in Japan. As we all know, Japanese, South Korea, North Koreans main food is Japanese, which is related to the local terroir, cooking methods. Indian species and sticky Japanese species around the world, with their own quality and characteristics, aroused people’s hobbies. east