我们知道,红枣的维生素C含量居百果之冠,比苹果、桃子高80～90倍,比梨高140倍左右,被誉为“天然维生素C丸”。近年来,科学家研究发现红枣还含有其他多种人体必需的物质,具有不少新的保健功能: 一、抗过敏 国内曾有人采用大红枣治疗过敏性紫癜,每天吃3次,每次吃10只,一般3天见效。后 We know that jujube vitamin C content in the highest number of fruit, than apples, peaches 80 to 90 times higher than pear about 140 times, known as “natural vitamin C pill.” In recent years, scientists have found that jujube also contains a variety of other essential substances, has many new health care functions: First, the anti-allergic There was someone in the country who used the jujube treatment of Henoch-Schonlein Purpura, eating three times a day, eat 10 , Usually 3 days effective. Rear