随着人们对生活质量的日益重视,研究“吃什么,怎么吃”的营养指导师也开始受到青睐。所谓营养指导师,指的是那些从事食物选择、食谱编制、营养评价、营养教育等公众营养工作的职业技术人员。虽说该职业自 As people pay more and more attention to the quality of life, nutritional counselors who study “what to eat and how to eat” are beginning to be favored. The so-called nutrition director, refers to those engaged in food selection, recipes, nutrition evaluation, nutritional education and other public nutrition work of professional and technical personnel. Although the occupation since