“中国第一大菜篮子”山东寿光市,每年把25亿公斤的各种时鲜蔬菜源源不断地运往祖国大江南北。许多城市的餐桌上都少不了寿光菜,仅北京一市,市民们每周就要至少要吃一天寿光菜,而寿光蔬菜大棚的倡导者竟是一位小小的村支书——寿光孙集镇三元朱村的党支部书记王乐义。 今年57岁的王乐义,从1978年起就担任村支部书记,当时他刚刚查出直肠癌,做了大手术,正准备好好休养一下,可这年冬天换届选 “China’s largest food basket,” Shouguang City, Shandong Province, 2.5 billion kilograms of fresh vegetables every year, a steady stream shipped north and south of the motherland. Shouguang dishes are indispensable in many cities. Only in Beijing and one city, citizens need to eat at least one day a week. Shouguang vegetable greenhouses advocates actually a small village party secretary Yuan Zhucun Party branch secretary Wang Leyi. Wang Leyi, 57, served as village party secretary since 1978, when he had just detected the cancer of the rectum and had major surgery. He was getting ready for a rest and recuperation this winter.