9月9日,新华网和《中国食品》杂志共同主办的国家级重点科普类视频项目——“舌尖上的安全·国家荣誉·中国好食品”西南四省启动大会在四川省达州高望都宾馆召开,大会主题为“净化食品安全生态环境,聚焦校园和餐桌食品安全”。会上,达州市政府副秘书长黄中平同志受市政府副市长胡杰委托,首先致欢迎辞。中宣部党委委员、老干局书记薛启亮同志宣布大会 September 9, Xinhuanet and “China Food” magazine co-sponsored national key science video project - “tongue on the safety, national honor, China good food ” southwest four provinces start the meeting in Sichuan Province Dazhou high Wangdu Hotel was held, the theme of the conference was “to purify the ecological environment of food safety and focus on the safety of food on campus and table”. At the meeting, Comrade Huang Zhongping, deputy secretary general of Dazhou Municipal Government, commissioned by Hu Jie, the vice mayor of the municipal government, first delivered a welcoming address. Comrade Xue Qiliang, member of the Central Propaganda Department Party Committee and secretary of the Lao Qian Bureau, announced the meeting