有关专家分析认为，中国农业应瞄准国际“菜蓝子”，把发展果菜出口作为突破口，带动整个农业结构的优化升级。近年来，中国果品和蔬菜生产突飞猛进。去年全国蔬菜产量达３亿多吨，人均占有３００多公斤；果品人均占有４０多公斤。但不时出现的卖果难、卖菜难也给农民增添了烦 Experts believe that China’s agriculture should aim at the international “vegetable basket”, the development of fruit and vegetable exports as a breakthrough to promote the optimization and upgrading of the entire agricultural structure. In recent years, the production of fruits and vegetables in China has been by leaps and bounds. Last year, the output of vegetables in the country reached more than 300 million tons, accounting for more than 300 kilograms per capita. Fruits per capita accounted for more than 40 kilograms. But from time to time to sell fruit difficult, vegetable sales also added to the peasants annoying