“原先爸爸妈妈、爷爷奶奶没一个同意我在学校吃饭的,自从学校启用新食堂后,他们放心了,我也不用来回跑了。”青岛市黄岛六中初三学生王子龙告诉记者。日前,记者在学生午餐时间来到黄岛区滨海街道中心小学。走进宽敞明亮的餐厅,一股饭菜香味扑面而来,学生不锈钢餐盘里,有大米饭、小花卷、炒菜和鸡蛋汤。该校校长张明叁告诉记者:“现在学校食堂的面、油、肉都统一集中定点采购,杜绝了不合格面粉、地沟油、污染肉流入学校。” “No parents, grandparents and grandparents had agreed to eat at school. Since the school opened the new canteen, they are relieved. I’m not going to run back again.” Wang Zilong, a student at Huangdao University in Qingdao, told reporters. A few days ago, the reporter arrived at the Central Primary School of Binhai Street, Huangdao District, during the student’s lunch time. Into the bright and spacious restaurant, a smell of food rushed in. The student stainless steel dish contained rice, small flower rolls, stir-fries and egg soup. The principal of the school, Zhang Mingyu, told reporters: “The school cafeteria’s noodle, oil, and meat are all centralized and fixed-point procurement, eliminating unqualified flour, waste oil, and contaminated meat from entering the school.”