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二十一世纪,世界经济已进入全球性竞争时代,传统的白酒业也是如此。现代竞争是人才的竞争和科技的竞争。作为中国酒业排名第一的五粮液集团,为了保证产品质量,始终将现代化的分析技术和现代分析仪器用在生产的全过程,成为我国酿酒科技孤独的领航人。五粮液将数百年的传统工艺与现代科学技术完美地结合起来。在工艺上他们秉承传统工艺一点不含糊,如拌料、上甑、起窖等仍然保留了世世代代流传下来的人工操作;在检测手段上大胆采用现代化手段实现了检测现代化。这样,他们既保证了生产工艺的传承,又保证了产品质量的稳定和提高。
In the 21st century, the world economy has entered the era of global competition, as is the traditional liquor industry. Modern competition is talent competition and technology competition. As the No. 1 Wuliangye Group in China, Wuliangye Group always uses modern analytical techniques and modern analytical instruments in the whole production process in order to ensure the quality of its products. It has become the lone pilot in China’s wine making industry. Wuliangye will be hundreds of years of traditional technology and modern science and technology perfect combination. In the process they uphold the traditional process is not ambiguous, such as spices, Shanglai, pits and other still retained the handed down from generation to generation manual operation; the means of detection bold use of modern means to achieve the detection of modernization. In this way, they not only ensure the inheritance of the production process, but also ensure the stability and improvement of product quality.