菌痢:由痢疾杆菌引起的急性肠道传染病,与不洁饮食有关。以腹痛、腹泻、里急后重及黏液脓血便为主要临床表现。常起病急骤,体温可达41-42摄氏度,烦躁、嗜睡或反复抽风,短时间内可发生呼吸或循环衰竭而致死亡。预防菌痢要把好“病从口入”关,注意饮食卫生,不喝生水,不吃腐烂变质的饭菜、水果,不贪食冷饮,生吃瓜果要洗净削皮,饭前便后洗手,婴幼儿奶瓶等食具要定时消毒。 Bacillary dysentery: An acute intestinal infection caused by dysentery bacilli, associated with unclean diet. The main clinical manifestations of abdominal pain, diarrhea, tenesmus and mucus purulent. Often onset of sudden, body temperature up to 41-42 degrees Celsius, irritability, drowsiness or repeated ventilation, may occur within a short time breathing or circulatory failure and death. Prevention of bacillary dysentery should be good, “disease from the mouth into the” off, pay attention to food hygiene, do not drink raw water, do not eat rotten food, fruits, not gluttonous cold drinks, raw fruits to be washed peel, rice Wash hands before and after, baby bottles and other utensils should be regularly disinfected.