凭啥?小小豆腐脑生意,能和洋品牌肯德基、麦当劳一样,做成大连锁?凭的是——豆腐脑有着悠久历史文化、是老祖宗留下的民族小吃,加之娘心餐饮公司创出的“蒸碗”特色!传统豆腐脑,让他摆脱穷苦困境,开启财富人生!蒸碗特色,是他区别传统豆腐脑,创出的新亮点。随后,凭着对民族小吃的深厚情结,凭着要把民族传统饮食发扬光大的豪气和责任,他几年时间连开10家直营店,发展各地加盟店数十家——他不但自己开店经营,让豆腐脑登上大雅之堂,还一直为民族餐饮豆腐脑,振臂高呼、摇旗呐喊! With what? Little tofu business, and the foreign brands KFC, McDonald’s, made the big chain? With is - tofu has a long history and culture, is left behind by our ancestors national snacks, coupled with MISS heart restaurant company to create Traditional steamed bean curd brain, let him out of the predicament of hardship, and open the wealth of life! Steamed bowl characteristics, he is different from the traditional tofu brain, created a new bright spot. Subsequently, with the profound feelings of national snacks, with the need to flourish the traditional national diet and responsibility, he opened a few years straight 10 outlets, the development of dozens of franchisees around - he not only open their own business , So that tofu board boarded elegance, but also has been a national restaurant tofu brain, shouted, shake flag shout!