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能否降低心脏病和癌症的发病率一直以来,人们认为低脂饮食有助于心脏健康和癌症预防,但最近一项由美国政府资助的研究得出的结果却出乎人们的预料,研究显示低脂饮食不会降低绝经后妇女患
Could reduce the incidence of heart disease and cancer Low-fat diet has long been thought to contribute to heart health and cancer prevention, but the results of a recent study funded by the U.S. government unexpectedly showed that Low-fat diet will not reduce the risk of postmenopausal women