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感官检验种子水分含量是广大农民在生产实践中逐步总结出的经验技术,主要方法为眼看、手摸、齿咬、耳听等用感觉器官来辩别种子含水量的高低,感官测定迅速简单方便,具有一定的准确性,尤其是在偏远落后缺乏仪器的农村,是有很大应用价值的。1 眼看用眼力观察种子色泽来测定水分的高低,随机取种子样品一把,平置于手掌上,或是样品盘中,根据颜色深浅和光泽的新鲜与否,来测定种子的水分。最好避开太阳光直射
Sensory test Seed moisture content is the majority of farmers in the production of practical experience gradually summed up the experience and technology, the main method for the seeing, hand touch, teeth bite, ear and other sensory organs to identify the level of seed moisture, sensory determination quickly and easily , With a certain accuracy, especially in rural areas lagging far behind lack of equipment, is of great application value. 1 eye to see the color of seeds to observe the level of moisture to determine the level of water, a random sample of seed, placed on the palm of your hand, or the sample tray, according to color depth and gloss fresh or not, to determine the seed moisture. It is best to avoid direct sunlight