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Aim: To evaluate the effects of hydroxyethyl starch (6% HES 200/0.5) on cardiac output in hypotensive neonates with low cardiac output and absence of myocardial dysfunction. Methods: In a prospective randomized blinded trial, 21 hypotensive neonates (mean gestational age of 29 ± 3 wk) were randomly allocated to receive infusions of either 5% albumin (albumin group), isotonic saline (saline group) or hydroxyethyl starch (HES group). Infants had to show low cardiac output and an absence of myocardial dysfunction for inclusion in the study. Cardiac output was assessed by Doppler- derived mean aortic flow velocity. Results: Ten minutes after infusion,67% of all infants had more than a 10% increase in cardiac output. Increases in mean aortic flow velocity (m/s; median and range) were 0.05 (- 0.02, + 0.07), 0.03 (- 0.03, + 0.12) and 0.03 (- 0.04, + 0.11) for the albumin, saline and HES groups, respectively (p = 0.79). The percentage of blood pressure normalization (95% confi dence interval) was 86% (60- 100) in the albumin group, 57% (20- 94) in the saline group and 71% (37- 100) in the HES group (P = 0.50). Conclusion: This study did not provide evidence that hydroxyethyl starch is more efficient than isotonic saline or albumin.
Aim: To evaluate the effects of hydroxyethyl starch (6% HES 200 / 0.5) on cardiac output in hypotensive neonates with low cardiac output and absence of myocardial dysfunction. Methods: In a prospective randomized blinded trial, 21 hypotensive neonates 29 ± 3 wk) were randomly allocated to receive infusions of either 5% albumin (albumin group), isotonic saline (saline group) or hydroxyethyl starch (HES group). Infants had to show low cardiac output and an absence of myocardial dysfunction for inclusion in the study. Cardiac output was assessed by Doppler-derived mean aortic flow velocity. Results: Ten minutes after infusion, 67% of all infants had more than a 10% increase in cardiac output. Increases in mean aortic flow velocity (m / s ; median and range were 0.05 (-0.02, +0.07), 0.03 (-0.03, +0.12) and 0.03 (-0.04, +0.11) for the albumin, saline and HES groups, respectively of blood pressure normalization (95% confi dence interval) was 86% (60-100) in the albumin group, 57% (20-94) in the saline group and 71% (37-100) in the HES group (P = 0.50). Conclusion: This study did not provide evidence that hydroxyethyl starch is more efficient than isotonic saline or albumin.