10月31日,省人大常委会就贯彻实施《吉林省清真食品管理条例》(以下简称条例)召开新闻发布会。省人大常委会副主任李政文到会并讲话。他说,多年来,我省各级党委、政府一直都很重视清真食品生产经营和管理工作,有效维护了广大具有清真饮食习俗的少数民族群众的合法权益。但是,在市场经济的新形势下,我省清真食品生产经营活动出现了一些不容忽视的情况,“清真食品不清真”的问题依然很突出。这些问题的存在, 侵犯了具有清真饮食习俗的少数民族群众的切身利益,伤害了他似的民族感情,广大具有清真饮食习俗的少数民族群众意见较大。因此,制定一部清真食品管理方面的地方性法规,有效管理和规范我省清真食品生产经营活动,进一步保障少数民族的合法权益,促进民族团结,维护社会稳定,就显得十分必要和迫切。《吉林省清真食品管理条例》正是在这样一个背景下颁布实施的。他强调,全省各级人大常委会和各级人民政府要 On October 31, the Provincial People’s Congress Standing Committee held a press conference on the implementation of the “Regulations on the Management of Muslim Food in Jilin Province” (hereinafter referred to as the “Regulations”). Li Zhengwen, deputy director of the provincial people’s congress, attended the meeting and made a speech. He said that the party committees and governments at all levels in our province have all along attached great importance to the production, operation and management of halal food and effectively protected the legitimate rights and interests of the broad masses of ethnic minorities with halal eating habits. However, under the new situation of market economy, there are some things that can not be neglected in the production and business activities of halal food in our province. The issue of “halal food is not real” is still outstanding. The existence of these problems infringes on the vital interests of ethnic minority people who have halal eating customs and hurts his ethnic feelings. The majority of ethnic minority people who have halal eating habits have a large opinion. Therefore, it is necessary and urgent to formulate a local laws and regulations on halal food management, effectively manage and standardize Halal food production and operation in our province, further safeguard the legitimate rights and interests of ethnic minorities, promote national unity and safeguard social stability. “Jilin Province Halal Food Regulations” is promulgated under such a background. He emphasized that the NPC Standing Committee at all levels and the people’s government at all levels should