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通过糖械树含糖量的调查，进而对影响糖液采收量的因子进行了研究。其结果表明，糖械树液的含糖量在２％～８．６％之间。胸径２０ｃｍ的糖械树在树干南面采取钻孔采液法，可采取糖液１３００ｍｌ，即产固体糖０．８７ｋｇ。采割糖液时间应在３月初至４月上旬。采割方法及采割方向对糖液采收量有一定的影响。在糖液采收期内，采收时间与糖液含糖量关系密切。
Through the investigation of sugarcane tree sugar content, and then factors affecting sugar recovery were studied. The results showed that the sugar content of sugar tree juice in the 2% to 8.6%. Sugar tree with a diameter of 20 cm at the bottom of the trunk adopts the drilling and harvesting method in the south of the tree trunk. The sugar liquid can be taken as 1300 ml, that is, the solid sugar is 0.87 kg. Procurement of sugar should be in early March to early April. The method of harvesting and the direction of harvest have a certain impact on the amount of sugar recovery. In the sugar harvesting period, the harvest time and sugar content of sugar are closely related.